brownies dark chocolate and cheese

material :

• sugar 200gr
• baking powder half a tea spoon
• egg yellow 6grain
• dark cooking chocolate 50gr
• egg white 4grain
• margarine melted 120gr
• cocoa 50gr
• wheat flour 50g
• cheese 30gr

how to make brownies :

• beat eggs and sugar with a time of 10 minutes, to inflate
• add flour, cocoa, and baking powder, stir until smooth
• melted margarine, add dark cooking chocolate. stir until chocolate melts
• pour the mixture of margarine into the flour, stir until smooth
• then pour into the baking pan are covered with plastic and covered with oil
• steamed -+ 15 minutes on medium heat
• sprinkle grated cheese
• after brownies cooked, ready to be served